I have a few, let's say, food sensitivities. When I turned 27, all of a sudden there was a list of things that my body decided it would no longer tier late dietarily. Those foods include, but are not limited to: shrimp, peanuts, avocado, chocolate, and possibly mushrooms or barley.
So tonight, I decided to put chocolate to the test with real gelato. I could no longer resist. With a toiletry bag full of pepto and Imodium, I figured I'd give it a shot.
Thus far, doing okay and it was well worth it!!! How much can Alyssa eat? Enough to be content and satisfy the want-to-be choco-holic in me.